Eat, Frosé, Love
We just got back from Provincetown and had a heck of a time.
I wrote a big blog post all about it -- click here to read it -- and it includes our favorite meals, drinks (have you ever heard of Fraperol?), and encounters with drag queens.
Otherwise, I just got back from Cookbook in Echo Park and bought a beautiful array of tomatoes, stone fruits, melons, and basil (plus cheese and a baguette) so I think we'll have a picnic for dinner.
Here are some links for you:
- Is Cold Brew Better Than Coffee?, The New York Times
- Nicole Rucker's Key Lime Pie, L.A. Times [We all need to be making this, stat]
- Melissa Clark's Raspberry Pavlova with Peaches and Cream, The New York Times [This too]
Don't forget to check out the blog posts below: they're brand spanking new!