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Homemade Yellow Cake with Chocolate Frosting

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Hey everyone,

The latest episode of The Amateur Gourmet Show is live! If you grew up eating cake from a box on your birthday, today’s recipe will ring some major nostalgia bells for you. It’s that classic yellow cake with chocolate frosting, only instead of tearing opening a package from a factory, we’re making everything from scratch: with butter, eggs, buttermilk, and cocoa powder.

Watch the whole thing here:

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If you’d like the recipe, here it is in printable PDF format:

Yellowcakechocolate
72.3KB ∙ PDF file
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Happy viewing!

Your friend,

Adam

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The Amateur Gourmet Newsletter
The Amateur Gourmet Newsletter
Authors
Adam Roberts