Something's Yummy in the State of Denmark

Plus: Good Ol' Cavatappi, Ali Slagle's Salmon, and Lots of Links.

Hey everyone,

Last time we talked I walked you through the saga of our dinner at Noma. If that dinner left a bad taste in your mouth — fish eyeball pie tends to do that — you’re going to love today’s post, where I highlight all of the wonderful things that we ate in Copenhagen.

Check out my latest post — Where to Eat in Copenhagen — and don’t read it while you’re hungry or you may find yourself using all of your miles and booking a trip like we did. As you’ll see in the post, we had an incredible week of eating and we barely scratched the surface.

Now, what have I been cooking since we’ve been back?