The Amateur Gourmet Newsletter

The Amateur Gourmet Newsletter

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The Amateur Gourmet Newsletter
The Amateur Gourmet Newsletter
You Won't Believe What I Made with Cabbage, Bread, and Cheese

You Won't Believe What I Made with Cabbage, Bread, and Cheese

Plus: A Salad for Lunch, Cocoa Brownies, and Dinner at Bangkok Social Club.

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Adam Roberts
Mar 20, 2025
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The Amateur Gourmet Newsletter
The Amateur Gourmet Newsletter
You Won't Believe What I Made with Cabbage, Bread, and Cheese
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Hey everyone,

The other day I was perusing cookbooks at Books Are Magic (my favorite local bookstore… it’s literally on my street) and saw a recipe in the new Ottolenghi book that embedded itself into my consciousness.

Before get to that, though, here’s a little video that I made telling you a little bit more about my novel in case you’re curious about the plot, etc:

amateurgourmet
A post shared by @amateurgourmet

And of course you can pre-order by clicking this button:

Pre-Order Food Person

Okay, now let’s talk about cabbage….

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