The Amateur Gourmet Newsletter

The Amateur Gourmet Newsletter

Crackers!

Plus: Penne alla Vodka, Reviving A Starter, Dinner from Bar Ama, and Smashburgers Live.

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Adam Roberts
Jan 11, 2021
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Hey everyone,

Welcome to my new Substack newsletter. If you subscribed to my old newsletter, everything should basically be the same with a few exceptions: 1. You can now view my entire newsletter archive here; 2. You can leave comments and start conversations with other newsletter readers; and 3. There may be some bonus content coming down the pike, so …

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