Ricotta and Swiss Chard Ravioli from Scratch

May 23, 2022

How to make a luscious Italian pasta dish without having a nervous breakdown.

3 Comments

May 25, 2022Liked by Adam Roberts

Looks delicious.

Expand full comment

EDIBLE LIVING by Sarah Copeland

May 23, 2022Liked by Adam Roberts

Oh my goodness this looks so good.

Expand full comment

Enjoyed your video. What do you do with the pasta scraps?

Expand full comment

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts