5 Comments

1. It’s Marbella (not Mirabella)…just saying.

2. Gorgeous rainbow cookies…your favorite and mine. You, sir, are a balabusta.

xo

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i just love david sedaris. i used to work for a publishing company in high school and summers off from college, and our printing guy was a friend of my mom's and worked in a separate location. he got me into david sedaris. i would receive whatever david's latest book was in a big envelope via interoffice mail. when i moved to boston for college, he took me to see david sedaris live. i read his diet writeup in his voice, i can't help it. and i'm sending that last paragraph to my partner too.

also, i like jello - probably a nostalgic comfort food as my gramma always used to make it and have it in fancy crystal glasses in the refrigerator, and then you put coolwhip on top. even still, eating not just a whole box, but multiple boxes! imagine! i can't. i wonder what shape(s) he makes.

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Adam. I am wondering if the pan you used is a quarter sheet pan.? My half sheet measures a lot more.

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yeah, it's a quarter sheet pan - 13x9". i think it's because we don't often think of our at home "sheet pans" as what they are which is half sheet pans, since they're already larger than a "regular" (quarter) sheet pan. actual full sheet pans used in restaurant kitchens are huge.

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Looking forward to more North Dakota coverage!

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