Archive - The Amateur Gourmet Newsletter

New Top Discussion

Farley Elliott's Favorite L.A. Spots Listen now (11 min) | Plus: Welcome Home Pasta, Pijja Palace, and a New Haircut.

Jun 30

Analyzing L.A.'s Vibrant Food Scene Listen now (45 min) | With Eater L.A.'s Senior Editor, Farley Elliott

Jun 29

Plus: Dinners at Arrowleaf Bistro, Lodi, and Atoboy.

Jun 27

Plus: Daily Provisions, Shake Shack, and The Minutes.

Jun 23

Plus: NY Dinners at Laser Wolf and Ci Siamo.

Jun 20

Back in Action... with Meat and Potatoes Listen now (16 min) | Plus: Ten Coffee Questions with Ever Meister and Links.

Jun 16

Latte Art at Home and Other Coffee Secrets Listen now (43 min) | Hey everyone, Before I got hit by Covid, I spent an hour talking to the delightful coffee expert Ever Meister — who I met at my…

Jun 15

Hey everyone, Well it happened. We were going along, minding our own business, when suddenly Covid marched right up to us and said: “Your turn.” Craig…

Jun 13

Plus: Jonathan's Birthday Pavlova, Yang's Kitchen, and Lots of Links.

Jun 6

All of the Cheeses Mac and Cheese Listen now (13 min) | Plus: Ten Bonus Questions with Nicole Miller, Unboxing New Bowls, and Links.

Jun 2

Pyrex Obsessions If you've ever been to my kitchen, you know that I love collecting vintage plates, vintage bowls, and -- most recently -- vintage Pyrex. Enter Nicole…

Jun 1

Seared Scallops with Broccolini, The Return to Blair's, and Lots of Links.

May 31

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts